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The Bell in Clare under new management |
The Bell Hotel in Clare is a magnificent old coaching inn, with fine oak timber frames and a mix of dining areas. When first we moved to Clare, it was very upmarket, serving top class meals, with linen table cloths in a Tudor dining room of great splendour. Over the years it went through a series of new owners under Green King, but each time it seemed to lower its standard, and the recent managers were very strange indeed. They issued an edict banning people in "working clothes" from the pub, meaning they lost their regular beer drinking clientelle. Then they only served one menu, so even at lunch time we could not get snacks or bar meals, but could only choose from the expensive and elaborate evening menu, which was good quality and small portions, suitable for a high class West End venue, but not for a lunch time pub serving casual tourists or people who just wanted a light lunch.
Eventually they were driven out of business and the place closed again, but this week we heard it had reopened so called in to see it. The new manager is a very young man, and all the regular bar staff have left, so he was helped by a young boy who looked about 16, but must have been a bit older to be allowed to serve alcohol. The place was empty but for one old stalwart who used to haunt
The Swan, but never seems to get on with the landlord of whichever pub he's in, so is trying
The Bell again. I asked for a bitter shandy, but was told they don't yet have any beer! Then we asked for the menu, which was a standard bar menu of items such as "cod and chips", "egg, ham and chips", "steak and chips", but nothing vegetarian, and certainly nothing marked gluten free for Ann. I ended up with just tomato soup, and Ann had egg and chips. They too only offer the same menu throughout the hotel, and unchanged in the evening, so I don't think we will go there for a special meal: it will be back to
The Swan.